Cold selection

Smoked bacon and gruyere muffin

Mushroom and truffle oil frittata

Smoked salmon and caper bruschetta

Coffin Bay oysters natural or tarragon vinaigrette

Onion jam and goats cheese tarts

Polenta, blue swimmer crab and dill cakes

Fig, prosciutto and blue cheese tarts

Smoked chicken, cream cheese and chive tarts

Chicken liver and orange pate on toasted ciabatta with cornichons

Rare roasted beef fillet on Turkish bread with horseradish cream

Salad of smoked turkey with cucumber, cranberry and brie

Rockmelon, salami and basil skewers

Selection of sushi with soy and wasabi

Corn chips and house made guacamole

Chicken and sundried tomato filo basket

Tandoori chicken on cucumber with coriander yoghurt

Hot selection

Corn and Atlantic salmon fritters

Beef fillet mignon with seeded mustard

House made Thai chicken cakes

Lemongrass and ginger prawns

Tempura whiting with sauce gribiche

Roasted scallops with avocado and coriander salsa

Salt and pepper squid with chilli lime dip

House made lamb koftas with mint and lemon yoghurt

Panko crumbed oysters with salmon and potato salsa

Veal kibbehs with mango and mint salsa

Mini Sheppard´s pie

Grilled chorizo with fig almond relish

House made duck and basil wonton

Roasted ocean trout with salsa verde

Mushroom and feta arancini

House made meat balls with roasted tomato and basil dipping sauce

Option 2

Hot finger food package - $18pp

Chef´s selection of the following

Char sui pork skewers

Selection of house made quiches

Beef satay skewers with peanut sauce

Crispy fried dim sims

Hand rolled spring rolls

Chicken satays with chunky peanut sauce

Indian vegetable pakoras with cucumber raita

Sesame and chilli crumbed barramundi with caper mayo

Potato wedges, sour cream and sweet chilli sauce

Roasted chicken wings with chilli and garlic

Vilis cocktail pies and pasties

Samosa with green mango salt

Sweet Options

$2.80 per item

Lime and ricotta tart

Lemon meringue pie

Espresso chocolate tart

Mini blueberry pancakes with double cream

White chocolate and raspberry "mini" muffin

Brandy snap chips with strawberry cream dip

Fresh strawberry and cream tart

Current as at 21st January 2010

To download this menu in PDF format click here.

This file requires a PDF Reader, click the link below to download the program.